Monday, December 6, 2010

圣诞树芝士饼干

材料:
  • 160克无盐牛油,80克糖粉, 1/2小匙盐, 30克蛋黄,1/2小匙香草精,200克低筋面粉, 40克帕玛森芝士粉。
  • 蛋白糖霜:50克糖粉,1大匙蛋白,1/2小匙柠檬汁
  • (糖粉过筛后,一点点加入蛋白搅匀,然后一点点地加入柠檬汁调整到象缎带般滑落的样子即可)。

做法:

  1. 把牛油和过筛的糖粉打匀。
  2. 加入蛋液,搅匀后加入香草精。
  3. 最后加入过筛的低筋面粉和盐拌匀成一软团后用保鲜纸包好,放入冰箱冷藏30分钟。
  4. 把面团取出,桌面上洒薄薄的粉,将面团放上去,擀成薄片,用星形模压出饼,排入烤盘。
  5. 预热的烤箱180℃,烤10分钟。
  6. 烤好后的饼干移至晾架上待凉。
  7. 饼干的尖角处挤少量蛋白糖霜后,粘上彩色糖珠。
  8. 再将每片饼干中间挤适量蛋白糖霜,按从大到小的顺序叠起来。最后将蛋白糖霜涂在最小号五星的两个角上,粘在树顶即成。

22 comments:

  1. WOW Jane! 真的太美了!看到我心痒痒*=* 你这里能够做几个?

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  2. Jane~
    赞!赞!赞!!!
    真的好美好美喔!

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  3. Nice bake, Jane, really looks like a Christmas tree :) I love it!

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  4. wao! really nice!!!!!Love it!
    Merry Christmas!

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  5. woah, the cookie trees are so cute!

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  6. 很美哦!!是不是一片一片塔上去的?很美~

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  7. This comment has been removed by the author.

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  8. Cookies with a festive theme! Cool!

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  9. I think you are the most wonderful baker! These edible decorations are fantastic!

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  10. Jane, the cookies looks so festive and pretty!

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  11. Dear friends, TQ for all ur sweet words. I am not so creative. Just copy the recipe & idea fr Delicious magazine and 爱和自由.

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  12. Ur x'mas tree biscuit is so pleasing to the eyes that I bet your children (or those receiving these as gifts) would find them too pretty to be eaten. LOL... seriously, such neat and tedious works!

    I once attended a breadmaking class and they did something similar like this but they dip the edge of the 'x'mas tree' with melted chocolate and dusted them with some icing sugar. Looks just as pretty too. Just some ideas for you if you're looking at varieties.

    Wish I can bake something like this but my son has been sick for the past 3 weeks (pneumonia... scary!) and all my energies now is concentrated on getting his immune system up and trying to fatten him up bit by bit. So I can only admire / marvel all your wonderful artwork on the net.

    Keep up the good work.

    Rgds, Kathleen

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  13. 好美,我会舍不得吃。

    想请问你蛋白糖霜的蛋白都是生的吗?如果知道是生的我会不敢吃的。:P

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  14. Hi Jane, the cookies are very pretty! So impressive.

    Btw, would like to check the 糖粉 is icing sugar or caster sugar? Tks!

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  15. Dear Kathleen, Hope ur son feels better now. You are so kind to write me such a long lovely note :)
    I appreciate ur idea and i will have a go next round if i still hav the festive mood. I am sure u will bake something nice and sweet after u win back ur energy. Wish u n ur family have a blessed christmas and happy new year. Cheers!

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  16. Angel, 是生的哦。哈哈。。。那你以后看见糖霜可要远离一点了。

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  17. laykim, 谢谢你的赞美。糖粉 是 icing sugar

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