A quick homemade chutney adds a little sweetness to juicy grill pork cutlets.
They're perfect for a family-friendly weekend meal.
Recently I do my feed shopping (Coles) on Saturday morning after having a run with my hubby.
Obviously most the good are on special and heaps of meat on reduced
and also my shopping bill ends up being cheaper.
This is always what i want.
A cheap meal but everyone enjoy it.
Ingredients:
- 3 Granny Smith apples, peeled, cored, coarsely chopped
- 250ml water
- 2tbsp brown sugar
- 1tbsp cider vinegar
- 60g sultanas
- 500g sweet potato, peeled, chopped
- 20g butter
- 1tbsp maple syrup
- 4 x 250g pork cutlets
- 2tbsp olive oil
- one hand full of french beans, blanch in water and set aside, to serve (or some rocket leaves)
- Place apples, water and sugar in a saucepan over high heat. Bring to the boil. Reduce heat to low and simmer for 10 minutes.
- Add vinegar and sultanas and cook for a further 5 minutes or until tender.
- Meanwhile, place the sweet potato in a large saucepan and cover with cold water. Bring to the boil over high heat. Cook for 10 minutes or until tender. Drain and return to the pan.
- Add the butter and maple syrup, and mash. Season with salt and pepper. Cover to keep warm.
- Heat up the grill pan. Brush pork cutlets with oil. Cook for 5 minutes each side or until cook through.
- Thransfer to a plateand cover loosely with foil to keep warm.
- Divide the mash sweet potatoes among serving plates. Top with pork cutlet and apple chutney. Serve with french beans or rocket.
- note: i add some bake mushroom as well :)
WOW! With that beautiful picture, the pork cutlets look so good to eat.
ReplyDeleteThe meat looks so tender and juicy! I will love to have a meal like this!
ReplyDeletethis is the meal that will most welcome by my family :)
ReplyDelete看起来很多汁呢
ReplyDelete好像外面卖的那样~
oMG !~~
ReplyDeletelooks so nice
yummy
Ann, i hardly grill pork cutlet as i love to dine at german restaurant as i enjoy their pork cutlet with chutney so much :)
ReplyDeleteJessie, TQ. I will cook for u if i have a chance to do that :)
Jess, yup! my family too enjoy western food like steak. But me and my hubby love vegie more than others
东东,谢谢,和外面卖的差一段距离啦。以前少吃洋人煮的洋餐还可以混过去,现在吃多了洋厨煮的,觉得实在望尘莫及啊。
pynn, 谢谢你的赞美。